Waas Skin Macerated Semillon
A textured yet highly drinkable orange wine with inviting aromas of ripe peach and apricot. Skin maceration adds gentle grip and depth, balanced by freshness and purity. Naturally fermented, minimally handled, and made in small batches, this is a delicious, approachable expression of Semillon with real character.
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Principal Grape Variety:Semillon |
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Bottle Size:750ml |
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Country:South Africa |
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Region:Franschhoek |
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Style:Orange Wine |
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ABV:12% vol |
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Vegan |
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Organic |
Food Pairing & Tasting Notes
The ripe peach and apricot notes of this skin-macerated Semillon make it an excellent match for spicy Asian dishes, particularly Thai green curry, where its texture and freshness balance heat and aromatic intensity beautifully.
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